private cabana ready upon arrival at the beach, food presentations featuring Executive
Chef Stephan Marshall's award-winning cuisine, and higher guest-to-concierge ratios
are just a few of the new services and amenities enhancements now offered to guests
who select The Ritz-Carlton Club at The Ritz-Carlton, Kapalua. Personal concierge
extend the warmest of welcomes, as guests are personally escorted to the elegant
Club Lounge while their specific preferences and requests are noted. The rapid
check-in process includes welcome cocktails, chilled oshibori towels and personal
Club Lounge, accessed by elevator key, offers picturesque views
of Maui sunsets. Five complimentary food and beverage presentations,
including Continental breakfast, mid-day snacks, Hawaiian afternoon
tea, cocktails and hors doeuvres and sweets and cordials, are offered.
Additionally, every Tuesday
through Saturday evening, a sample of menu items from The
Anuenue Room, named "best Maui restaurant" and "best service
in Hawaii" by the Zagat Survey, are showcased during the
popular cocktail and hors d’oeuvres presentation.
with serving Club guests refreshments throughout the day and evening, the Club
concierge is available to assist with any and all requests. Whether assisting
with dining reservations, coordinating a golf game, or sending and retrieving
guest faxes, an attentive staff is committed to delivering the highest level of
amenities are featured in all guestrooms and suites on The Club
Level, including specialty towels, feather blankets, Frette bed
linen and feather beds. In addition to bedside mats and Ritz-Carlton
slippers, fresh flowers in a budvase are also offered in the bathroom.
The Ritz-Carlton Club features
32 guestrooms at $595 per night and four Club suites at $775 per night.
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